Brochettes croustillantes garnies

Featured in Impressive Dishes Worth Celebrating.

Transformez les tater tots en une idée sympa et gourmande : des brochettes garnies. Après un passage au four pour leur donner une belle texture dorée, ajoutez du fromage fondant, du bacon croustillant et des oignons verts croquants. Amusez-vous à personnaliser avec des garnitures comme crème sûre, avocat ou jalapeños. Une option parfaite à partager autour de la table !

Ranah
Updated on Sun, 06 Apr 2025 07:00:40 GMT
Des brochettes croustillantes avec des toppings savoureux. Pin it
Des brochettes croustillantes avec des toppings savoureux. | tastycoock.com

I've made these decked-out tater tot skewers my go-to snack when friends come over. They're a fun twist on regular tater tots, turning simple potato bites into a shareable treat everyone loves. Picture golden, crunchy tater tots lined up on skewers topped with melty cheese, crispy bacon bits, and fresh chives. It's basically a party you can hold in your hand!

The first time I made these skewers was during a football game night, and now I can't host anything without them. My kids ask for them every single weekend now.

Ingredients

Step-by-Step Instructions

The cheddar cheese is definitely my favorite part of this whole thing – I love how it stretches into those long, gooey strings when you pull the skewers apart. It always reminds me of movie nights with my family when we'd compete to see who could make the longest cheese pull. Those fun moments together make this more than just another snack.

Storage Tips

Ingredient Swaps

Serving Ideas

Background and Variations

Skewers loaded with potato tots alongside dipping sauces and herbs on a serving tray. Pin it
Skewers loaded with potato tots alongside dipping sauces and herbs on a serving tray. | tastycoock.com

Frequently Asked Questions

→ Comment obtenir des bouchées croustillantes ?

Cuisinez au four à 220 °C, suivez les indications sur le paquet et retournez-les à mi-parcours pour qu'ils dorent bien.

→ Quelles autres garnitures sont possibles ?

Ajoutez selon vos envies : fromage fondu, tomates, crème sûre, avocat ou même jalapeños pour un petit twist.

→ Puis-je les préparer à l'avance ?

Oui ! Assemblez-les avant et conservez-les au frais jusqu'à ce que vous soyez prêt à les cuire.

→ Comment adapter pour un plat végétarien ?

Remplacez le bacon par des légumes rôtis ou omettez-le entièrement pour rester végétarien.

→ Avec quoi accompagner ces brochettes ?

Accompagnez-les de sauces comme ranch, crème sûre ou guacamole pour plus de saveur.

Croustillantes et garnies

Croquantes, garnies avec bacon, fromage et oignons verts.

Prep Time
10 Minutes
Cook Time
40 Minutes
Total Time
50 Minutes

Category: Special Occasion

Difficulty: Easy

Cuisine: Modern American Eats

Yield: 6 Servings (6 skewers)

Dietary: Vegetarian, Gluten-Free

Ingredients

→ Core Ingredients

01 48 frozen tater tots
02 1/2 cup freshly shredded cheddar cheese
03 8 strips of bacon, finely chopped
04 2 green onions, diced
05 Sour cream, as desired
06 Sliced jalapeños (optional)
07 Ranch or taco seasoning (optional)
08 Guacamole (optional)
09 Diced avocado or tomatoes (optional)

Instructions

Step 01

Heat your oven to 220°C.

Step 02

Thread 4–6 tater tots onto each skewer one by one.

Step 03

Line a baking tray with parchment paper, set the skewers on it, and cook for about 28 minutes. Flip them halfway through.

Step 04

Scatter shredded cheddar, chopped bacon, and green onions over the cooked tots.

Step 05

Pop the skewers back into the oven for another 5–7 minutes until the cheese melts and looks golden.

Notes

  1. Don’t crowd the skewers; it helps them cook evenly.
  2. Keep an eye on the cheese so it doesn’t burn.
  3. Try out different seasoning blends to switch things up.
  4. Let the skewers cool down just a bit before serving.

Tools You'll Need

  • Oven
  • Skewers
  • Baking tray
  • Parchment paper

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (contains cheese)
  • Pork (contains bacon)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 350
  • Total Fat: 22 g
  • Total Carbohydrate: 30 g
  • Protein: 12 g