Holiday Brie Bites (Print Version)

# Ingredients:

01 - Rosemary sprigs, fresh.
02 - A cup of whole berry cranberry sauce.
03 - Brie cheese wheel, 8 ounces.
04 - Crescent dough sheet, 8 ounces.
05 - Some all-purpose flour for rolling.

# Instructions:

01 - Preheat the oven to 375°F and spray a mini muffin pan with oil.
02 - On a floured counter, spread out the dough and slice it into 24 pieces.
03 - Put a square of dough into each muffin slot, then add a slice of brie, some cranberry sauce, and a sprig of rosemary.
04 - Let them bake around 15 minutes until they turn golden. Enjoy while they're warm.

# Notes:

01 - It's best to eat them warm.
02 - Go for whole berry cranberry sauce, not the jellied type.

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