Caramel Apple Bowl (Print Version)

# Ingredients:

→ Essentials

01 - 2 cups plain Greek yogurt

→ Fruit Mix

02 - 1 apple, diced and peeled

03 - 1 teaspoon cinnamon powder

04 - 2 tablespoons caramel drizzle

→ Extras

05 - 1 tablespoon crushed walnuts

06 - 1/4 cup crunchy granola

# Instructions:

01 - Toss the diced apple, a tablespoon of caramel, and a dash of cinnamon into a small saucepan. Stir it over medium heat until the apple pieces soften (this should take around 5 minutes). Let the warm mix cool a bit before moving on.

02 - Scoop your Greek yogurt evenly into two serving bowls, getting it ready for the toppings.

03 - Top the yogurt with the slightly warm apple mixture, followed by a sprinkle of granola and some chopped walnuts.

04 - Drizzle on the rest of the caramel sauce for that final touch of sweetness and flavor.

# Notes:

01 - Want more crunch? Add a little extra granola or some crushed nuts.

02 - Adjust the caramel drizzle to suit your sweet tooth. Go as light or heavy as you like.

03 - This yogurt treat works awesome as a morning pick-me-up, midday snack, or even a dessert.

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